CHINGRI ALOO

Bangladesh is a huge delta formed by the giant rivers - Padma and the Meghna, and their innumerable tributaries have one of the richest inland fishery resources in the world. This is a very popular dish of river prawns cooked with potato in a spicy onion and tomato gravy using the Bengal five spices - served with rice.

Contains: Mustard, Fish

 

Spice level 4/5

CHINGRI ALOO

£9.50Price